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it is recommended for removal of toxins and toxic substances from the body, normalizes the functioning of the gastrointestinal tract, has anti-allergic effect.
30 ml
Аctive ingredients: tanaceti flos, anethi graveolentіs fructus, helichrysi flos, styli cum stigmatis zeae maydis, menthae piperitae folia, leonuri herba, sylibi mariani fructus, bidentis herba, taraxaci radices, equiseti herba, calendulae flos, сynarae scomuli herba, lini semina, betulae gemmae.
Оther ingredients: aqua, propylenglycolum, glycerolum.
7-10 drops 2-3 times a day before meals.
store within 24 months from the manufacturing date in dry, protected from light place at a temperature not above 25°C and with a relative humidity not higher than 85%.
individual intolerance to the components.
Tansy trusses — possess choleretic, anti-inflammatory, antimicrobial and antiparasitic properties. They are used in diseases of the liver and gallbladder, inflammation of the intestines and urinary bladder. Tansy has phytoncidal properties against gastro- typhoid microorganisms and round worms.
Fennel fruits — have the carminative, diuretic and calming properties. Polyunsaturated acids being a part of their composition destroy enzymes resulting from the vital activity of parasites, restore the intestinal microflora and improve functioning of the intestines. As a result, the death of helminths occurs faster since the healthy mucous membrane acts as an obstacle to their normal existence.
Immortelle flowers — exhibit anti-inflammatory, bactericidal, spasmolytic, choleretic and tonic effects; remove toxins and wastes from the body, stop the reproduction of harmful bacteria, fungi and helminths.
Corn silk — exhibit choleretic and diuretic properties. They have anti-inflammatory, antiparasitic and analgesic effects.
Mint leaf — show spasmolytic, bactericidal and choleretic effects. Essential oils contained in mint prevent the reproduction of helminths and promote their excretion from the body.
Motherwort herb — has a beneficial effect on carbohydrate and fat metabolism, lowers the level of glucose, lactic acid, pyruvic acid, cholesterol and total lipids in the blood, normalizes the indicators of protein metabolism, and helps to clean the intestines.
Milk thistle fruits — enhance the detoxification function of the liver, neutralize toxins released by helminths, improve the absorption of nutrients, and activate metabolic processes.
Bur marigold herb — possesses anti-microbial, anti-inflammatory, antihistamine and diuretic properties, normalizes metabolism, accelerates cell regeneration, and promotes the removal of toxins and cholesterol from the blood.
Dandelion root — produces the diuretic, blood-purifying, anti-inflammatory, antibacterial and spasmolytic effects. It contains a large amount of silicic acid salts, which are necessary for the normal functioning of connective tissue and mucous membranes of the intestines.
Horsetail herb — produces the diuretic and spasmolytic effect. It contains a large amount of silicic acid salts, which are necessary for the normal functioning of connective tissue, mucous membranes, walls of blood vessels, and bone tissue.
Calendula flowers — is effective in diseases of the gastrointestinal tract, liver and biliary tract diseases. Calendula is able to resist staphylococci and streptococci.
Artichoke herb — produces hepatoprotective, choleretic, diuretic, and laxative effects. It reduces blood sugar and cholesterol levels, and increases the number of beneficial bacteria in the intestines.
Flax seeds — owing to their enveloping and soothing properties have a protective effect on the mucous membranes of the stomach and intestines.
Birch buds — have diuretic, anti-inflammatory, antispasmodic and disinfectant properties.